Easy Ravioli Bake
1 jar of your favorite tomato pasta sauce (26-28 oz)
1 pkg (25-28 oz.) frozen cheese or beef filled raviolis
2 cups shredded mozzarella cheese
grated parmesan cheese
Heat oven to 350. Spray bottom and sides of rectangular baking dish with cooking spray. Spread 3/4 cup sauce in dish. Arrange ravioli in singer layer over sauce. Top with 1/2 of remainging sauce, then 1 cup of cheese, another layer of ravioli's, other 1/2 of sauce the 1 more cup of cheese.
Cover with foil. Bake 40 minutes. Remove foil. Bake another 15-20 minutes or until bubbly and hot in the center. Let stand about 10 minutes before cutting. Sprinkle with grated parmesan. Enjoy!
* can add pepperoni between layers if using cheese raviolis
*good recipe to make ahead of time, store in the fridge and have ready to put in the oven. Bake as directed!
Trust
12 years ago
This sounds great. RC and Bobo love raviolis! Also, I made the Italian Herb Chicken the other night and it was great! I'm lovin these!
ReplyDeleteThanks Whit,
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