Tasty Tuesday

Ham and Cheese Yummies

1-2 packages Pillsbury flaky croissants
1 package sliced American cheese
1 package deli sliced smoked ham

Open croissants. DON'T tear into triangles. Two triangles make a rectangle shape. When you unroll the dough there will be 4 rectangles. On each rectangle mash the perforated lines together and spread the dough out just a bit. On one end, place a slice of cheese. Top with ham. I use 2-3 pieces, kinda mounded. Fold the empty side of the rectangle over the ham and pinch edges together, enclosing the hame and cheese. Bake in oven at 375 for 11-15 minutes. Ovens vary, so just watch for the croissant to be golden brown and not doughy.


I know this 'recipe' is all too basic, but you can get as fancy as you wish. This is simple enough for a Saturday lunch at home with the familyor a quick meal before soccer as the kiddos are doing homework. Its even good for new take on a sandwich for a kid's lunch at school. Just don't pack it when its warm, or it gets soggy in its steam. Wait until it is room temperature to pack it.

Try mesquite turkey, your favorite cheese and a slice of tomato. Add bell peppers, pickles, Swiss cheese, or pepper jack. Use deli sliced roast beef and a drop of your favorite sauce. The possibilities are endless. My kids have fun with this and they always eat better when it is something they have created!