Classic Family Meatloaf
1.5 lbs extra lean ground beef
1 can condensed tomato soup, divided
1 pkg stove top stuffing mix for chicken
1 egg lightly beaten
1 onion chopped (I don't use a whole onion, use your preference)
1 tsp dried thyme leaves
1/4 cup chili sauce
Pre heat oven to 350 F. Mix meat 1/2 cup of soup, stuffing mix, egg, onion and thyme. Mix well. Scrub your hands clean and do it the old fashion way...get them dirty! Press evenly into 8x4 loaf pan sprayed with cooking spray. Bake 55 minutes. Heat remaining soup and chili sauce in small saucepan. Spoon over meatloaf just before serving. Great with mashed potatoes and a veggie of your choice. We like carrots, green beans or broccoli around the Molder house. Pick your fave and dig in! Yum!
Trust
11 years ago
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