Super Salmon
Salmon Filets, thawed
butter
lemon
Cavender's all purpose Greek Seasoning (found in the spice aisle)
foil
cooking spray
Heat oven to 425 degrees. Lay out foil and spray with cooking spray. Place salmon on foil. Spread butter on filet like you would a piece of toast. Sprinkle with Cavender's Seasoning. Put 2-3 slices of lemon on filet. Fold foil so that the fish is completely enclosed. Bake in oven or on the grill for 15 minutes. Remove when done. (Fish should flake easily with a fork at the center when it is done). Serve with a flavored rice and some veggies. Our favorite "go to" veggie is broccoli! Enjoy!
Trust
11 years ago
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